MENU TRÍA RESTAURANT CUATRO TORRES
The executive chef is José Antonio García, a master in the kitchen and with extensive experience in both national and international kitchens, perfectly manages the techniques to prepare excellent fusion dishes and original recipes where rice dishes, one of our specialties, stand out.
Garnishes to choose from
If you suffer from any food allergy or intolerance, please contact our staff, so that they can offer you an alternative option or dish suitable to your needs.
All prices include 10% VAT